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Access Procure Wizard

Allergens and nutrition management software

Allergens and nutrition software, which forms part of our menu management system, helps operators to adhere to compliance obligations and legislation around food and menu labelling.

Our allergen software is designed to ensure the safety of your customers. With our intuitive interface, you can easily manage and update your menu items, clearly highlighting any allergens to alert both staff and patrons.

Ensure the highest levels of allergen compliance

Do you find keeping your recipes and menus up to date with allergen and nutritional information daunting?

Our allergen management software helps you to manage risk as it automatically displays comprehensive allergen and nutritional data as you create your recipes within the platform.

This clarity over your menu items helps to improve the guest experience, as customers can make clear, safe food choices. And you have peace of mind, knowing that allergens software takes care of it for you. 

Each time you change your menu or substitute an ingredient within a recipe, you need to ensure that you’re updating any relevant information regarding allergy and calorie labelling.  

The pressure of getting this right may seem overwhelming, but with our allergens and nutrition software this is all taken care of for you, saving you valuable time and ensuring the highest level of compliance while you create great guest experiences. 

Why use our allergens and nutrition software?

  • Comply with Natasha’s Law - Suppliers load allergen information against each of their products directly into the system, giving you confidence that your allergen data is completely accurate. 
  • Get nutrition labelling right first time - Menu nutritional analysis software seamlessly delivers the core data automatically, so you can be prepared to display nutritional information easily. 
  • Your guests will love you - Consumers increasingly want to know where their food has come from and what ingredients it contains - the more you can share, the better.  
  • Increase your teams’ morale - By reducing risk throughout the menu management process and making it quicker and easier to create recipes, menus and dishes. 
  • Save valuable time - Save time when creating and updating recipes and menus.

Features of our allergens and nutrition software

Identify allergens

Suppliers load allergen information against each of their products enabling the allergen software to automatically reflect this data across all your menus, recipes and dishes. 

  • Easily obtain allergen information for accurate labelling 
  • Keep your guests safe in your venue
Calorific data, seamlessly automated

All nutritional and calorie information is uploaded against each product by the supplier, making calorie labelling easy and effortless. 

  • Comply with nutritional labelling legislation  
  • Enable your guests to make the right food choices for them 
Quick and easy calculations

Because all the information is already in the system, there’s no need to chase separate suppliers for their allergy or nutritional information. You just simply build out your recipes, and the system automates the calculations.  

  • Save hundreds of hours of time with calculating nutritional values  
  • Build a more rounded menu with low calorie and indulgent options available  
Centralised menu management

New or updated menus are quick and easy to share across your business, ensuring consistency and accuracy of labelling at individual sites.  

  • Easy digital access for all team members  
  • Make quick changes to your menu at the touch of a button 
Allergen data from supplier

If you are an Access EPoS customer, you can go one step further and get allergen information directly to your server with Access EPoS Manager which pulls the information seamlessly from Access Procure Wizard straight to your POS/tablet for your employees to access easily. 

  • Provide customers with all the information they need at the point of sale 
  • Easy-to-use system for your teams  
Allergen labelling

Within our allergen management software, allergen labelling provides an essential tool for your business to clearly identify and communicate the presence of allergens in your products, if you need it. 

Streamline the creation of accurate, compliant labels, helping to protect consumers with food allergies and meet regulatory requirements.

Nutrition analysis

Our innovative nutrition analysis software automatically analyses the recipes your business has decided upon, and allows you to inform customers about the nutritional content of your food. Using a trusted database of ingredients, allergens and nutrition software quickly gives you information needed to remain compliant, and give your customers peace of mind.

Ensure your business is compliant with allergen & nutrition laws

What our customers say about our allergen management software...

Explore other modules of our purchase to pay software

Purchase to pay software

Reduce food costs, adhere to compliance obligations and increase profitability with Access Procure Wizard, our cloud-based hospitality purchasing software

Menu management

Get full visibility over menus, dishes, waste, stock, allergens and nutrition

Menu engineering and costing

Optimise profitability by controlling costs, determining margins and managing stock

Food waste management

Track waste against multiple menus, categories and units

Allergen software FAQs

What is allergen software?

Allergen software is used by food service companies to track and record allergens within food. It is a legal requirement that came into force through Natasha’s Law, which was introduced to protect allergy sufferers and give them confidence in the food they buy.  

Allergen software helps companies to accurately detail the allergen and nutritional information within their food, whether it’s served pre-packaged or by table service.   

What is allergen labelling software?

Allergen labelling software simplifies the process of identifying and communicating the allergen content in food products, ensuring transparency and safety for consumers. It enables producers and retailers to accurately label their goods, thereby reducing the risk of allergic reactions and enhancing consumer trust.

How can allergen software help your restaurant be compliant with Natasha’s Law?

Allergen software can help restaurants to be compliant with Natasha’s Law, by enabling them to accurately display allergen information on their menus. Helping them to serve safe, allergen-free meals to their valued guests, whilst protecting them from liability and loss of reputation. 

Restaurants can reduce the risk of food allergy reactions in a variety of ways. Of course, accurate food labelling is a must and is required by law, but other methods also include training staff on food allergies, using separate equipment and areas to prepare food and having a plan on how to serve customers with food allergies.   

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